Asparagus and Ham Strata is great for a post-holiday breakfast, or for a warm-your-bones meal after a brisk mid-winter hike.
Category: Pasta, Eggs, and One-dish Meals
We love enchiladas any time of year, but after Thanksgiving, Turkey Enchiladas with Tomatillo Salsa made with left-over turkey is a must.
Fermented Pasta Dough is so worth the trouble, and it’s actually no trouble at all. Time and your KitchenAid mixer do most of the work.