I was surveying the pantry a few weeks ago and found an open bag of dried figs and pondered how to make use of them. Would the leathery fruits soften and cook down to a jammy sweet sauce? Oh, yes.
Category: Recipe Index
Susan and I share a love of cooking and a willingness to ask chefs to share their recipes.
This is a wonderful substitute for egg salad, eggless but for the egg in the mayo. Serve with crusty sourdough and a handful of arugula.