Find inspiration in Jim Fain’s Fish Fry – a traditional feast of crispy, fried white fish, tender hush puppies, and creamy coleslaw.
Category: Seafood
Rocco’s Aglio e Olio is heady with garlic, anchovies, and olive oil, the pungency redeemed by the addition of baby spinach.
Like many dishes, Salad Niçoise is so much more than the sum of it’s parts. It’s creamy/crunchy, salty/sour, eggy/oniony, and so, so fresh.
Pan-Seared Skate Wing with Caper Butter Sauce served with smashed baby potatoes and a crunchy green salad is a simple yet refined meal.