Explore the taste of Italy with Rocco’s Tuna Aglio e Olio, made with canned tuna, garlic, and olive oil, for a surprisingly delicious meal.
Category: Seafood
Like many dishes, Salad Niçoise is so much more than the sum of it’s parts. It’s creamy/crunchy, salty/sour, eggy/oniony, and so, so fresh.
Pan-Seared Skate Wing with Caper Butter Sauce served with smashed baby potatoes and a crunchy green salad is a simple yet refined meal.