Paella for Entertaining is a deceptively easy one-dish meal that will satisfy and impress and your guests – something for everyone.
Category: Seafood
Find inspiration in Jim Fain’s Fish Fry – a traditional feast of crispy, fried white fish, tender hush puppies, and creamy coleslaw.
Rocco’s Aglio e Olio is heady with garlic, anchovies, and olive oil, the pungency redeemed by the addition of baby spinach.
Like many dishes, Salad Niçoise is so much more than the sum of it’s parts. It’s creamy/crunchy, salty/sour, eggy/oniony, and so, so fresh.