This Apricot Jam Tart with Sweet Shortcrust will make you smile. And when something makes you smile, you want more!
Category: Appetizers and Snacks
These Popovers with Ham and Cheese are too easy – the hot oven does the work. They’ll steam and puff up, and when you pull them out of the oven they’ll be nicely caramelized on the outside and almost custard-like on the inside. They’re a real treat.
It’s asparagus season! This Asparagus Tart is a fantastic way to make the most of it, served as an appetizer or just as a snack.
Yes, you can go home again. Just eat an egg roll.
Stuffed portobellos for the Goodwin brothers on their birthday!
This is a wonderful substitute for egg salad, eggless but for the egg in the mayo. Serve with crusty sourdough and a handful of arugula.
The concentrated flavors in these Slow-Roasted Tomatoes are surprisingly fresh, even when using Roma tomatoes in the middle of winter.
Marinated mushrooms belong on the table no matter whatever else you’re serving.