Stuffed Collard Greens are as comforting as comfort food gets. Collards blanched and stuffed with rice, veg, and cheese. What’s not to like?
Category: Veg sides
Garlicky Marinated Green Beans wake up your senses – crisp-tender green beans bathed in garlic, basil and balsamic.
Sautéed Kale with Onion Strings is a simple and delicious way to treat your kale. Kale, sweet onions and crispy bacon – that is all.
The eggplant in this Eggplant Rollatini luxuriates in its own silken earthiness, adorned with pesto, marinara, and cheeses. No breading.